The decaffeination of coffee is often done by processing companies, and the extracted caffeine is usually sold to the pharmaceutical industry.
What I want to know is, why would anyone want to take the caffine out of coffee? :)
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1 comment:
Hi Sarah,
I've enjoyed journeying with you as you create this blog each day. Although my kiddoes are way beyond the toddler time phase, I take a walk down memory lane and cherish remembering those days...but on to your question - why would any one want to take the caffeine out of coffee...
I know from your blog comments that you love coffee ... my question would be why anyone loves it? - I've tried it "plain", flavored, sweetened, creamed, etc., etc., etc. and haven't found a way yet that tastes good enough to even like it. But, if I did like it, I'd need it dercaffeinated for health reasons. But since I don't really like the stuff...I guess my input isn't really needed...
Continue the great job you are doinbg - allowing the lord to remain first in your life.
Blessings
Marna
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